Nothing says Paris quite like a perfectly caramelized crème brûlée. Here are some of the best spots to try this classic dessert in the city!
1. La Fontaine de Mars
Address: 129 Rue Saint-Dominique, 75007 Paris
La Fontaine de Mars offers an authentic Parisian experience. Known for its classic décor and warm atmosphere, this café is perfect for savoring a rich, creamy crème brûlée. The golden-brown crust has just the right crunch, balanced with a creamy custard that melts in your mouth. Make sure you save room for dessert here—this crème brûlée is not to be missed.
2. Café des Deux Moulins
Address: 15 Rue Lepic, 75018 Paris
Café des Deux Moulins in Montmartre is a cozy spot made famous by Amélie. Their crème brûlée is a must-try—silky with a hint of vanilla and a caramelized top that’s pure bliss. Pair it with a café au lait for the full Parisian experience.
Planning to dive into the culinary world of France? We can organize a traditional French cooking class for you during your stay in Paris!
3. Les Antiquaires
Address: 13 Rue du Bac, 75007 Paris
A little gem tucked away on Rue du Bac, Les Antiquaires charms visitors with its cozy vibe and delightful desserts. The crème brûlée here strikes a perfect balance—rich custard with a caramelized crust that’s just the right thickness. A true gem in the 7th arrondissement, and well worth a stop!
4. Restaurant Le Petit Pontoise
Address: 9 Rue de Pontoise, 75005 Paris
Le Petit Pontoise is a must-visit in the heart of the Latin Quarter. Known for its cozy ambiance, this restaurant has a crème brûlée that embodies pure French tradition. Its silky custard has a subtle vanilla flavor, complemented by a perfect sugar crust.
Take a bite, close your eyes, and let the flavors transport you to a simpler time. Consider joining one of our food tours to experience making Crème Brûlée in Paris!
5. Le Coupe Chou
Address: 11 Rue de Lanneau, 75005 Paris
Le Coupe Chou combines history with exquisite flavors, nestled in a 14th-century building. Here, the crème brûlée feels like a taste of old Paris, with a thick caramelized top and custard infused with hints of vanilla. This atmospheric location adds a unique charm to your culinary journey.
Imagine learning to make this dessert yourself! We’d be thrilled to arrange a cooking class to guide you in mastering French classics like crème brûlée.
