Paris may be known for its baguettes and buttery croissants, but the gluten-free scene here is thriving. Whether you’re celiac or just avoiding gluten, these gluten-free restaurants in Paris offer delicious, safe, and stylish dining.
Café Mareva – Sweet & Savory Waffles in Montmartre
A short walk from Sacré-Cœur, Café Mareva offers a 100% gluten-free and dairy-free menu with serious flavor. Their signature sweet potato waffles — topped with everything from avocado and poached eggs to peanut butter and banana — are worth the visit alone. The café is casual, friendly, and perfect for refueling while exploring Montmartre’s hilly streets. There are also delicious smoothie bowls, gluten-free pastries, and fresh juices for a lighter option.
Tasca – Italian Gluten-Free Dining Near the Eiffel Tower
In the 15th arrondissement, just a stroll from the Eiffel Tower, you’ll find Tasca — a fully gluten-free Italian spot serving pizzas, pasta, and risottos. Their gluten-free tiramisu is a fan favorite, and their wine list is spot on. With both indoor and terrace seating, it’s a great way to unwind after sightseeing. They also offer vegetarian and vegan options, making it perfect for mixed-diet groups.
Loulou – Australian-Inspired Comfort Near the Louvre
Located in the 5th arrondissement, not far from the Louvre, Loulou brings a cozy, Aussie café vibe to central Paris. The space is bright, friendly, and fully gluten-free. Their menu includes everything from granola bowls and banana bread to gluten-free focaccia sandwiches and hearty salads. It’s a favorite for breakfast, brunch, or an early dinner. Bonus: everything’s organic and made with love.
Looking for the best gluten-free restaurants in Paris? These three combine top flavors with iconic locations.
Ready to explore Paris without dietary worries? Contact us today — we’ll craft a personalized itinerary featuring the city’s top gluten-free dining spots.
